Victorinox Swiss Classic 10.25" Bread Knife
Description
- High-carbon stainless steel blades; tapered cutting-edge stays sharper longer
- 56 Rockwell Hardness with a double bevel 15° blade angle on one side
- NSF quality knives are made to the highest sanitary standards
- Contemporary Fibrox handles are slip resistant
- Made in Switzerland with a lifetime warranty; dishwasher safe
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