Uzbekistan Garlic

Mid-season, Turban type. We’ve traced this variety from Uzbekistan to Washington State, where it was introduced by German immigrants. The shiny, bright purple wrappers open to reveal equally colorful, big cloves with an earthy flavor and spicy zing.  

Garlic is shipped only in the fall—starting in mid-September, depending on the season and the variety. Quantities are limited; order early for best availability. Sorry, not available to Idaho, US Territories, or Canada.