Tojiro Basic 8" Chef's Knife
Description
- Full tang, 3-ply clad construction
- VG-10 super steel core, encased between two layers of rust resistant stainless steel
- 60 Rockwell Hardness; 9-12° double bevel blade angle on each side
- Triple riveted Pakkawood handle is durable and resists deterioration over time
- Made in Japan with a lifetime warranty
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