Sweet Land of Liberty

Sweet Land of Liberty

Discover Sweet Land of Liberty, an award-winning food history book that traces the delicious story of pie in America from the colonial era through the civil rights movement and beyond. Packed with recipes, quirky sidebars, and historical anecdotes, this charming culinary history explores how pies—from pumpkin to apple—reflect American culture, nostalgia, and social change. Perfect for bakers, dessert lovers, and history enthusiasts, it’s a captivating read that proves the story of America and pie is inseparable, fascinating, and utterly delicious.