Scarlet Kale (Brassica oleracea)

This stunning heirloom will add color to your cool season garden and hearty goodness to your menu! Scarlet Kale’s hefty, curled leaves reach 24-36” tall. Cold tolerant, nutritious, and delectable. Harvest as a tender baby leaf for salads and wraps. Add mature leaves to your fall braises, stews, and stir-fries.

• 250+ seeds minimum
• Germination: 5-8 days
• Maturity: 65 days
• Sow ¼” deep in direct sun as soon as soil can be worked in early spring and again in late summer for a fall harvest.
• Space plants 12-24” apart in rows 18-36” apart