Savoie's Roux

Unlock the heart and soul of Cajun cooking with Savoie’s Old Fashioned Roux. Made from a time-honored recipe, this roux is slowly cooked to a deep, rich color, creating a nutty, savory base that’s perfect for gumbos, sauces, and stews.

Crafted with care using only the finest ingredients, Savoie’s Roux delivers authentic, full-bodied flavor that transforms every dish into a true taste of Louisiana. For a roux that’s as rich in tradition as it is in flavor, this should be your only choice.

16 fl oz jar