Organic Japanese Red Kuri Squash (Cucurbita maxima)

This attractive blood-orange winter squash gets its name from the Japanese word for chestnut — and resembles one in shape, too. With a nutty, sweet flavor to match, the Red Kuri’s smooth golden flesh tastes especially delish in pies and purees.

• 25 Seeds Minimum
• Germination: 7-14 days
• Maturity: 90-95 days
• Direct sow 1” deep in full sun well after the danger of frost has passed.
• Sow 3-4 seeds on hills 3-4’ apart or plant in rows 4-6' apart, spacing plants 4-6" apart.