New Mexico Chile Powder

New Mexico Chile Powder, derived from the state's iconic chile peppers, offers a distinctive flavor with mild to moderate heat. Known for its earthy, slightly sweet taste and vibrant red color, it's a staple in Southwestern cuisine.

Used in dishes like enchiladas, chili and sauces, New Mexico Chile Powder adds depth and complexity. Its versatility makes it a go-to spice for adding a taste of the Southwest to a wide range of culinary creations.

Mild, bright red chiles are ground to make this beautiful all-purpose chile powder. We use it as our go-to chile powder for a big pot of chili or enchilada sauce.

Read our blog: The Scoville Heat Chart for Chiles.

SUGGESTED RECIPES:

Big Batch Enchilada Sauce