Good Mother Stallard Bean (Phaseolus vulgaris)

These mottled, maroon-and-white beauties are a feast for the eyes as well as the table! A highly productive pole variety, Good Mother Stallards keep their color when cooked and taste rich and nutty in salads or stews. Pole beans reach 6'-8' tall.

• 40 seeds minimum
• Germination: 7-10 days
• Maturity: 75-80 days
• Direct sow 1-1 ½” deep in full sun after danger of frost has passed. Beans need soil temperatures between 75-85° F to sprout.
• Space plants 3-6” apart; space rows 2-3’ apart.