Fennel di Firenza (Foeniculum vulgare)

Known for its sweet flavor, this Italian heirloom is slower to bolt in the heat of summer than other fennels. Large, white, crisp bulbs are easy to grow and quick to mature. Foliage makes for a beautiful garnish on summer dishes and salads. Adds an enticing flavor to all your Asian and Middle Eastern culinary endeavors.

• 200 seeds minimum
• Germination: 7-14 days
• Maturity: 75-80 days
• Direct sow in full sun 1/4” deep after last frost.
• Space plants 10” apart