Ching-Chiang Pak Choi

40 days. This early, dwarf pak choi is sturdier and stockier than most dwarf varieties. Ching-Chiang has smooth, medium green leaves and thick petioles that have a wonderful mild flavor, are tender, and have very few strings. Ching-Chiang was bred to be tolerant of heat, rain, cold, and dampness, making it a great choice for early spring, late summer and fall planting.