China Rose Radish (Raphanus sativus)

This unique, carrot-shaped radish is a cold-hardy fall and winter variety steeped in Chinese history. Maturing at an impressive 6–8 inches in length, these rosy radishes combine bold flavor with a delightful crunch. Their sweet, tender-crisp roots are a must-have for home gardeners who look forward to a colorful late season harvest.

• 200 seeds minimum
• Germination: 4-10 days
• Maturity: 55-60 days
• Direct sow ½” deep and 1” apart in full sun/partial shade as soon as soil can be worked. Thin seedlings to 2-3 inches apart.
• Plant again in late summer for a fall harvest.