Butterbush Winter Squash

Cucurbita moschata 75-85 days. Butterbush's 3–4 foot long vines make it a prime candidate for containers or tight spaces. At about 1 ½ pounds each, these true, single-serving squash have sweet, rich, coppery-red flesh that’s the darkest color of any butternut we’ve grown. Expect a harvest of 3–6 fruit per plant.